1 serving (140 grams) contains 395 calories, 22.7 grams of protein, 22.7 grams of fat, and 25.2 grams of carbohydrates.
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Nutrition Information
Calories |
394.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.7 g | 29% | |
| Saturated Fat | 9.7 g | 48% | |
| Polyunsaturated Fat | 1.8 g | ||
| Cholesterol | 70 mg | 23% | |
| Sodium | 863.8 mg | 37% | |
| Total Carbohydrates | 25.2 g | 9% | |
| Dietary Fiber | 1.3 g | 4% | |
| Sugars | 5.8 g | ||
| protein | 22.7 g | 45% | |
| Vitamin D | 11.2 mcg | 56% | |
| Calcium | 210 mg | 16% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 316.4 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Double burger
The Double Burger is a classic American favorite, featuring two juicy beef patties layered between a soft, toasted bun. It typically includes a variety of toppings such as melted cheese, crisp lettuce, tomato slices, pickles, onions, and a choice of condiments like ketchup, mustard, or mayonnaise. Often paired with fries, this hearty sandwich embodies the indulgent essence of American fast food cuisine. While its high protein content makes it a filling option, the double serving of beef increases its saturated fat and calorie levels. Many variations also incorporate processed cheese and sugary sauces, which can add extra sodium and sugars. For a healthier take, consider ordering it with leaner meat, whole-grain buns, and fresh vegetables to boost fiber content while reducing calories. The Double Burger can satisfy robust appetites while offering opportunities for customization to better balance nutritional needs.
