Nutrition Facts for Double boiled egg sandwich
Image of Double boiled egg sandwich

Double boiled egg sandwich

Item Rating: 65/100

One cup of Double boiled egg sandwich is around 237 grams and contains approximately 473 calories, 24 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Double Boiled Egg Sandwich is a deliciously creamy treat that elevates the classic egg sandwich to new heights. Made with perfectly double boiled eggs, rich mayonnaise, and fresh herbs, this sandwich offers a burst of flavor in every bite. Originating from the heart of traditional comfort food, it combines the simplicity of eggs with a modern twist. Packed with protein and essential nutrients, it's a satisfying option for breakfast or lunch. While it’s indulgently rich, opting for whole grain bread makes it a healthier choice, ensuring you enjoy decadence without the guilt. Enjoy this delightful sandwich as a wholesome, filling meal!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 23.6593g 0%
Saturated Fat 7.8864g 0%
Polyunsaturated Fat g
Cholesterol 473.1861mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 6.3092g
Protein 23.6593g 0%
Vitamin D 126.1829IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 19.0%
Carbs: 38.1%