Nutrition Facts for Double boiled beef soup
Image of Double boiled beef soup

Double boiled beef soup

Item Rating: 70/100

One cup of Double boiled beef soup is around 236 grams and contains approximately 142 calories, 11 grams of protein, 7.5 grams of fat, and 9.4 grams of carbohydrates.

Double Boiled Beef Soup is a nourishing and rich culinary delight rooted in Chinese cuisine. This hearty soup features tender cuts of beef, simmered low and slow to extract deep flavors, combined with an array of aromatic herbs and vegetables. Traditionally, it includes ingredients like goji berries for added sweetness and nutrients, alongside mushrooms that boost umami. Packed with protein and minerals, this soup is not only comforting but also promotes wellness, making it an excellent choice for a hearty meal that warms both body and soul. Indulge in a bowl of Double Boiled Beef Soup, where tradition meets health in every spoonful.

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 141.5094
Total Fat 7.5472g 0%
Saturated Fat 2.8302g 0%
Polyunsaturated Fat g
Cholesterol 37.7358mg 0%
Sodium 566.0377mg 0%
Total Carbohydrate 9.434g 0%
Dietary Fiber 0.9434g 0%
Total Sugars 1.8868g
Protein 11.3208g 0%
Vitamin D 0IU 0%
Calcium 28.3019mg 0%
Iron 1.8868mg 0%
Potassium 283.0189mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 30.0%
Carbs: 25.0%