One cup of Double baked potatoe is around 231 grams and contains approximately 259 calories, 6.7 grams of protein, 12 grams of fat, and 28 grams of carbohydrates.
Double Baked Potatoe is a delicious twist on the classic favorite. Starting with a perfectly baked russet potato, it's scooped, mashed with creamy butter, rich sour cream, and a sprinkle of sharp cheddar cheese, then lovingly stuffed back into its crispy skin. This dish hails from hearty American cuisine, perfect for comfort food lovers. While indulgent with its cheesy goodness, you can lighten it up with Greek yogurt instead of sour cream or add green onions for a fresh crunch. Enjoy this savory delight as a side or a satisfying meal on its own!
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Nutrition Information
Calories |
259 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 6.7 g | 33% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 32 mg | 10% | |
| Sodium | 567.0 mg | 24% | |
| Total Carbohydrates | 28 g | 10% | |
| Dietary Fiber | 2.7 g | 9% | |
| Sugars | 2.7 g | ||
| protein | 6.7 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 813.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
