Nutrition Facts for Double baked potatoe
Image of Double baked potatoe

Double baked potatoe

Item Rating: 81/100

One cup of Double baked potatoe is around 240 grams and contains approximately 160 calories, 4 grams of protein, 3.2 grams of fat, and 30 grams of carbohydrates.

Double Baked Potatoe is a delicious twist on the classic favorite. Starting with a perfectly baked russet potato, it's scooped, mashed with creamy butter, rich sour cream, and a sprinkle of sharp cheddar cheese, then lovingly stuffed back into its crispy skin. This dish hails from hearty American cuisine, perfect for comfort food lovers. While indulgent with its cheesy goodness, you can lighten it up with Greek yogurt instead of sour cream or add green onions for a fresh crunch. Enjoy this savory delight as a side or a satisfying meal on its own!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 160.0001
Total Fat 3.1999g 0%
Saturated Fat 0.7999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 319.9999mg 0%
Total Carbohydrate 29.5999g 0%
Dietary Fiber 3.1999g 0%
Total Sugars 1.6001g
Protein 4.0001g 0%
Vitamin D 0IU 0%
Calcium 16.0001mg 0%
Iron 1.2mg 0%
Potassium 720mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.6%
Protein: 9.8%
Carbs: 72.5%