1 serving (40 grams) contains 140 calories, 0.0 grams of protein, 0.0 grams of fat, and 36.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
828.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 59.2 mg | 2% | |
| Total Carbohydrates | 213.0 g | 77% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 142.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dot candy
Dot Candy, a nostalgic confection originating in the United States, consists of small, vibrant sugar dots attached to strips of wax paper. Loved for their sweet simplicity, these candies are primarily made of sugar, corn syrup, food coloring, and natural or artificial flavorings. Their bright colors and cheerful presentation cater to both the visual and taste appeal of classic sweets. Dot Candy offers little nutritional value, as it is high in sugar and lacks any notable vitamins, minerals, or fiber. While free of fat and cholesterol, excessive consumption can contribute to cavities and potential spikes in blood sugar levels. Ideal as an occasional treat, Dot Candy fits within a traditional American candy culture but should be enjoyed in moderation due to its lack of healthful components.
