Dosa with penut chutney
One cup of Dosa with penut chutney is around 236 grams and contains approximately 377 calories, 9.4 grams of protein, 19 grams of fat, and 47 grams of carbohydrates.
Dosa With Peanut Chutney is a delicious South Indian dish that's both nutritious and satisfying. The dosa is a crispy, golden-brown crepe made from fermented rice and urad dal, offering a rich source of carbohydrates and protein. Paired with a creamy, flavorful peanut chutney, made from roasted peanuts, spices, and sometimes coconut, this dish is a delightful blend of textures and tastes. The peanuts provide healthy fats and protein, making this combo not only tasty but also energizing. Perfect for breakfast or a light meal, Dosa With Peanut Chutney is a wholesome choice bursting with flavor!
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