1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60 g | 76% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600 mg | 69% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 8 g | 28% | |
| Sugars | 8 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2 mg | 11% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dorito popcorn
Dorito Popcorn combines the crunch of popcorn with the bold seasoning of Dorito-inspired flavors, creating a snack that’s irresistibly savory and packed with personality. Originating as a fusion snack rooted in American fast-food and movie theater culture, this treat is made by tossing freshly popped popcorn in a mix of cheesy, tangy, and slightly spicy seasonings. Typically, the seasoning incorporates spices, powdered cheese, and a touch of salt-enhanced flavoring. While popcorn itself is a whole grain rich in fiber, vitamins, and minerals, the addition of Dorito-style seasoning may increase the sodium and calorie content, making it less ideal for regular consumption as a healthy snack. However, it remains an enjoyable indulgence for occasional treat days. For those seeking a cleaner option, homemade versions can use natural spices and reduced-sodium cheese powder to replicate the signature taste.
