One cup of Dorayaki pancakes is around 238.1 grams and contains approximately 583.3 calories, 14.3 grams of protein, 7.1 grams of fat, and 119 grams of carbohydrates.
Dorayaki Pancakes are delightful Japanese confectionery made of two fluffy, pancake-like cakes filled with a sweet red bean paste called anko. Originating from Japan, these treats offer a unique blend of flavors and textures. The pancakes are soft and slightly sweet, while the anko provides a rich and creamy contrast. While traditionally enjoyed as a sweet snack, the use of natural ingredients makes them a relatively healthier option, compared to many other desserts. Perfect for breakfast or as a delightful treat, Dorayaki Pancakes bring a taste of Japan to your table.
Calories |
583.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.1 g | 9% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119 mg | 39% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 119 g | 43% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 71.4 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 3.6 mg | 20% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.