1 serving (28 grams) contains 100 calories, 6.0 grams of protein, 8.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
854.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.4 g | 87% | |
| Saturated Fat | 42.7 g | 213% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 179.5 mg | 59% | |
| Sodium | 3247.9 mg | 141% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 51.3 mcg | 256% | |
| Calcium | 1282.1 mg | 98% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 623.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dor blue cheese
Dor Blue Cheese is a rich and creamy blue-veined cheese originating from Germany, crafted primarily from cow’s milk. Renowned for its tangy and robust flavor, this semi-soft cheese is aged to develop its signature blue mold streaks, which contribute to its sharp taste and crumbly texture. Dor Blue Cheese is a good source of protein and calcium, making it supportive for bones and muscle health. It also contains essential vitamins such as B12 and vitamin A. However, it is high in saturated fat and sodium, which should be consumed in moderation, particularly for those monitoring cholesterol or blood pressure. Its bold flavor makes it a favorite in various cuisines, best paired with salads, meat dishes, or enjoyed as a standout ingredient in cheese spreads. This artisanal treat offers both indulgence and nutritional benefits when consumed in balance.
