1 serving (85 grams) contains 452 calories, 6.0 grams of protein, 25.0 grams of fat, and 51.0 grams of carbohydrates.
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Nutrition Information
Calories |
1255.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 69.4 g | 88% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.8 mg | 9% | |
| Sodium | 888.9 mg | 38% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 63.9 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Donut with nuts
Donut With Nuts is a delightful twist on the classic donut, combining the soft, sweet pastry with the satisfying crunch of chopped nuts. Typically made from a deep-fried dough of flour, sugar, eggs, and milk, this treat is often topped with a sugary glaze and sprinkled with roasted nuts like almonds, pecans, or walnuts. Originating from Western cuisine, donuts are an iconic indulgence, recognized worldwide for their rich flavor. While the nuts add a dose of healthy fats, protein, and essential vitamins like Vitamin E, the donut base itself is high in refined sugars, unhealthy trans fats, and calories. Moderation is key to enjoying this combination of texture and taste without compromising nutritional goals. Perfect for dessert or a sweet snack, Donut With Nuts offers both a treat for the palate and a hint of wholesome goodness from the nuts.
