1 serving (85 grams) contains 350 calories, 4.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
972.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.0 g | 64% | |
Saturated Fat | 22.2 g | 111% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 27.8 mg | 9% | |
Sodium | 833.3 mg | 36% | |
Total Carbohydrates | 125.0 g | 45% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 55.6 g | ||
protein | 11.1 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 4.2 mg | 23% | |
Potassium | 277.8 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Donut Cookie and Cream combines the indulgent sweetness of a classic donut with the creamy richness of cookie-inspired flavors. This treat features a soft, doughy base coated in a velvety glaze, topped with crushed chocolate cookies for added crunch and flavor. Originating from the decadent realm of American-style desserts, it’s a fusion of bakery and confectionary delights that appeals to sweet tooth enthusiasts. While a delicious indulgence, its high sugar and saturated fat content should be enjoyed in moderation to limit excess calorie intake. Pairing this dessert with fresh fruit or opting for smaller portion sizes can help balance its nutritional impact. Perfect for a celebratory treat or dessert offering, Donut Cookie and Cream shines as a flavorful testament to indulgent culinary creativity.