1 serving (85 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 19.4 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.8 mg | 9% | |
| Sodium | 694.4 mg | 30% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 55.6 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 138.9 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Donut caramel
Donut Caramel is a sweet, indulgent treat that combines the classic fluffy bliss of a donut with the rich, buttery flavor of caramel. Typically crafted from basic ingredients like flour, sugar, butter, eggs, and milk, this delectable pastry is topped or filled with smooth caramel made from melted sugar and cream. Often associated with American-inspired sweet cuisine, donut caramel has gained popularity worldwide as a dessert or snack. While its high sugar and fat content make it an energy-dense food, moderation is key to enjoying this treat without overindulging. The donut provides carbohydrates for quick energy, but its refined nature lacks much fiber or essential nutrients. Noted for its sweetness and satisfying texture, it’s perfect for occasional enjoyment, particularly with coffee or tea.
