Doner kebab

Item Rating: 60/100

One cup of Doner kebab is around 250 grams and contains approximately 620 calories, 35 grams of protein, 35 grams of fat, and 45 grams of carbohydrates.

Doner Kebab is a delicious, traditional Turkish dish that features tender, seasoned meat—typically lamb, chicken, or beef—cooked on a vertical spit. As the meat roasts, it’s shaved off in thin slices, layered into warm, soft flatbreads, and complemented with fresh vegetables, tangy sauces, and aromatic herbs. Originating from the bustling streets of Istanbul, this savory delight has gained popularity worldwide. While it offers a satisfying blend of flavors, it's important to enjoy Doner Kebab in moderation, as it can be high in calories and sodium. Indulge in this culinary masterpiece that brings a taste of Turkey right to your plate!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	620

Total Fat 35g	0%
Saturated Fat 15g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1100mg	0%
Total Carbohydrate 45g	0%
Dietary Fiber 5g	0%
Total Sugars 5g
Protein 35g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.6%

Protein: 22.0%

Carbs: 28.3%