1 serving (350 grams) contains 700 calories, 40.0 grams of protein, 35.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 8.1 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 54.1 mg | 18% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 2.7 g | 9% | |
| Sugars | 3.4 g | ||
| protein | 27.0 g | 54% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 405.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Doner box
A Doner Box is a popular fast-food dish rooted in Turkish cuisine, featuring thinly sliced, marinated meat—typically chicken, beef, or lamb—served in a convenient box. The meat is cooked on a vertical rotisserie and layered atop a bed of fries, rice, or salad. Common additions include fresh veggies, pickles, flavorful sauces like garlic yogurt or spicy chili, and sometimes melted cheese. While the protein-rich meat provides essential nutrients, the dish can be high in saturated fats depending on preparation. Fries or cheese contribute to higher calorie and fat content, though choosing a salad base offers a lighter alternative. The customizable nature of the Doner Box makes it adaptable for varied dietary preferences, but portions and toppings are key to maintaining a balanced meal. It's a satisfying, globally-loved option for a quick, hearty bite.
