1 serving (100 grams) contains 266 calories, 11.9 grams of protein, 10.0 grams of fat, and 33.3 grams of carbohydrates.
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Nutrition Information
Calories |
633.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 10.7 g | 53% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 52.4 mg | 17% | |
| Sodium | 1423.8 mg | 61% | |
| Total Carbohydrates | 79.3 g | 28% | |
| Dietary Fiber | 5.5 g | 19% | |
| Sugars | 8.6 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 357.1 mg | 27% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dominoes pizza
Domino's Pizza offers a wide variety of pizzas that blend traditional Italian-inspired cuisine with modern fast-food convenience. Each pizza starts with a dough base made from enriched wheat flour, water, yeast, and a touch of sugar and salt. Toppings vary widely, including classic options like vine-ripened tomato sauce, mozzarella cheese, pepperoni, and sausage, as well as specialty ingredients like fresh vegetables, chicken, bacon, and unique sauces. While Domino's pizzas provide a source of protein, calcium, and essential carbohydrates, they can also be high in saturated fats, sodium, and calories, depending on the size, crust type, and toppings chosen. To make a healthier choice, customers can opt for thin-crust versions, load up on vegetable toppings, or select lighter portion sizes. Domino’s also offers gluten-free crust options for dietary needs and accommodates customization to suit individual preferences. Balancing indulgence with moderation is key to enjoying this staple of comfort food.
