1 serving (150 grams) contains 300 calories, 12.0 grams of protein, 12.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Domino pizza
Domino's Pizza offers a wide range of customizable pizzas featuring hand-tossed, thin crust, or specialty bases topped with a blend of mozzarella cheese, savory tomato sauce, and an array of meat, veggie, and premium toppings. Originating from the United States, Domino's specializes in delivering classic and innovative creations inspired by Italian-American cuisine. Nutritional values vary based on size, crust, and toppings. While pizzas provide protein from meats and calcium from cheese, they can be high in saturated fats, sodium, and refined carbohydrates, particularly with thicker crusts or indulgent toppings like pepperoni and extra cheese. Vegetable toppings add vitamins, fiber, and antioxidants, creating a more balanced option. For mindful dining, opt for thin-crust pizzas with lean proteins and abundant vegetables, or consider smaller portion sizes. Domino’s also features nutritional information and tools to help customers customize their meal to fit dietary needs.
