One cup of Dollop of resuarant cream butter is around 227 grams and contains approximately 1628 calories, 2.0 grams of protein, 184.0 grams of fat, and 0 grams of carbohydrates.
Dollop Of Restaurant Cream Butter is a rich, velvety blend of high-quality cream and a touch of salt, delivering a luxurious taste that's perfect for enhancing any dish. Originating from classic European culinary traditions, this butter elevates everything from gourmet sauces to homemade pastries. With its creamy texture and bold flavor, it's a delightful addition, though moderation is key, as it contains fats that can contribute to a balanced diet. Elevate your cooking with Dollop Of Restaurant Cream Butter – where culinary excellence meets indulgent flavor!
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Nutrition Information
Calories |
1628 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 184.0 g | 235% | |
| Saturated Fat | 116 g | 580% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 520 mg | 173% | |
| Sodium | 820 mg | 35% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 24 mcg | 120% | |
| Calcium | 24 mg | 1% | |
| Iron | 0 mg | 0% | |
| Potassium | 24 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
