1 serving (100 grams) contains 150 calories, 5.0 grams of protein, 10.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
357.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.7 mg | 11% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 23.8 g | 8% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 7.1 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dole Italian Sub Salad is a vibrant, deli-inspired blend that captures the flavors of classic Italian-American cuisine. This hearty salad features crisp romaine lettuce, crunchy iceberg, and shredded carrots, paired with savory deli-style toppings like salami, pepperoni, mozzarella cheese, and banana pepper rings. A zesty Italian dressing ties it all together, delivering a mouthwatering mix of tang and spice. Packed with fresh vegetables, the salad provides fiber, vitamins A and C, and hydrating greens, making it a nutritious choice. However, its processed meats and cheese contribute saturated fats and sodium, which should be enjoyed in moderation for a balanced diet. Ideal for fans of bold flavors and hearty salads, it offers a convenient and satisfying way to enjoy Italian flavors on-the-go or as part of a casual meal.