One cup of Dodha burfi is around 250 grams and contains approximately 1100 calories, 30 grams of protein, 30 grams of fat, and 170 grams of carbohydrates.
Dodha Burfi is a delightful Indian sweet, renowned for its rich flavors and smooth texture. Made from a base of whole wheat flour, ghee, and sugar, it’s often infused with aromatic cardamom and topped with crunchy nuts like almonds or pistachios. Originating from Punjab, this indulgent treat is typically enjoyed during festivals and special occasions. While it delivers a burst of energy, remember to savor it in moderation due to its sugar content. Experience the essence of tradition with each bite of Dodha Burfi!
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Nutrition Information
Calories |
1100 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 170 g | 61% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 30 g | 60% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
