One cup of Dipping sauce is around 240 grams and contains approximately 600 calories, 0 grams of protein, 36 grams of fat, and 72 grams of carbohydrates.
Dipping Sauce is a versatile culinary delight that adds flavor to your favorite snacks and dishes. Typically made from ingredients like yogurt, herbs, spices, and vinegar, it can range from creamy ranch to zesty salsa. Originating from various cuisines around the world, like Indian chutneys and Mexican salsas, Dipping Sauce enhances everything from fresh veggies to crispy chips. While some varieties are rich in fats and sugars, many are made with wholesome ingredients, offering a guilt-free way to elevate your meals. So, dive in and discover the perfect dip for any occasion!
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 6 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3600 mg | 156% | |
| Total Carbohydrates | 72 g | 26% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 40.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
