One cup of Dinner rolls is around 236.4 grams and contains approximately 531.8 calories, 18.2 grams of protein, 0 grams of fat, and 118.2 grams of carbohydrates.
Dinner Rolls are delightful, fluffy pieces of bread that bring warmth to any meal. Made with simple ingredients like flour, water, yeast, and a hint of sweetness, these rolls have their roots in European cuisine, often gracing dinner tables across cultures. While they offer comfort and satisfaction, they’re typically higher in carbohydrates and can be enriched with butter for extra richness—ideal for indulgence, but best enjoyed in moderation. Whether served warm with a pat of butter or used to soak up savory sauces, dinner rolls are a timeless favorite that elevate any dining experience.
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Nutrition Information
Calories |
531.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 863.6 mg | 37% | |
| Total Carbohydrates | 118.2 g | 42% | |
| Dietary Fiber | 4.5 g | 16% | |
| Sugars | 0 g | ||
| protein | 18.2 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 245.5 mg | 18% | |
| Iron | 13.6 mg | 75% | |
| Potassium | 40.9 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
