One cup of Dinkelpasta is around 236.7 grams and contains approximately 828.4 calories, 28.4 grams of protein, 5.9 grams of fat, and 165.7 grams of carbohydrates.
Dinkelpasta is a delicious and nutritious alternative to traditional pasta, made from spelt, an ancient grain known for its rich flavor and wholesome goodness. Originating from European cuisines, particularly in Italy and Germany, Dinkelpasta offers a unique twist on classic dishes. Packed with protein and fiber, it supports digestive health and provides a sustained energy release. With a lower gluten content than regular pasta, it's easier on the stomach for those with sensitivities. Enjoy Dinkelpasta in your favorite recipes for a hearty, healthy meal that nourishes both body and soul!
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Nutrition Information
Calories |
828.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.8 mg | 0% | |
| Total Carbohydrates | 165.7 g | 60% | |
| Dietary Fiber | 18.9 g | 67% | |
| Sugars | 4.7 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 591.7 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
