Nutrition Facts for Diner rolls
Image of Diner rolls

Diner rolls

Item Rating: 65/100

One cup of Diner rolls is around 237 grams and contains approximately 763 calories, 25 grams of protein, 17 grams of fat, and 127 grams of carbohydrates.

Diner Rolls are soft, golden-brown bread rolls, often found gracing tables in American diners. Made with simple ingredients like flour, yeast, water, and a touch of butter, they offer a comforting bite that’s slightly sweet and pleasantly fluffy. Originating from traditional American cuisine, these rolls are the perfect accompaniment to hearty meals, soaking up delicious gravies and sauces. While they provide a warm, indulgent experience, keep in mind that they’re higher in carbohydrates and calories. However, when enjoyed in moderation, Diner Rolls can be a delightful treat that brings a sense of nostalgia and warmth to any dining experience.

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 762.7119
Total Fat 16.9493g 0%
Saturated Fat 4.2373g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1355.9323mg 0%
Total Carbohydrate 127.1186g 0%
Dietary Fiber 8.4745g 0%
Total Sugars 16.9493g
Protein 25.4238g 0%
Vitamin D 0IU 0%
Calcium 169.4916mg 0%
Iron 8.4745mg 0%
Potassium 254.2374mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.0%
Protein: 13.3%
Carbs: 66.7%