One cup of Dimsum beef ball is around 236.6 grams and contains approximately 473.2 calories, 33.1 grams of protein, 28.4 grams of fat, and 23.7 grams of carbohydrates.
Dimsum Beef Ball is a delightful dumpling treat hailing from Chinese cuisine. Crafted with ground beef, these succulent balls are seasoned with aromatic garlic, ginger, and a hint of soy sauce. Lightly steamed to preserve their juiciness, they offer a satisfying yet lean protein option. Often served with a tangy dipping sauce, Dimsum Beef Balls deliver a flavor explosion in every bite. While they provide essential nutrients, it's wise to enjoy them in moderation, especially if you're watching your sodium intake. Indulge in this delicious fusion of flavor and tradition, perfect for any dim sum feast!
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.4 g | 36% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 142 mg | 47% | |
Sodium | 1419.5 mg | 61% | |
Total Carbohydrates | 23.7 g | 8% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 4.7 g | ||
protein | 33.1 g | 66% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.6 mg | 7% | |
Iron | 7.1 mg | 39% | |
Potassium | 709.8 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.