1 serving (5 grams) contains 10 calories, 0.0 grams of protein, 0.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 14285.7 mg | 621% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dill pickle seasoning
Dill Pickle Seasoning is a tangy and flavorful blend designed to replicate the zesty punch of classic dill pickles. Typically, it combines dried dill, vinegar powder, garlic, onion, salt, and other savory spices to deliver its signature taste. Rooted in the sharp, sour flavors of Eastern European pickle traditions, this seasoning is a versatile addition to snacks, salads, roasted vegetables, or dips. While it’s low in calories, its sodium content may be a consideration for those managing salt intake. Dill itself is rich in antioxidants and beneficial compounds that support digestion and overall health. Perfect for achieving bold pickle-inspired zest without the liquid brine, this seasoning adds depth and character to various dishes while keeping your culinary experience light and exciting.
