One cup of Dill dip is around 238.1 grams and contains approximately 357 calories, 4.8 grams of protein, 28.6 grams of fat, and 11.9 grams of carbohydrates.
Dill Dip is a creamy, flavorful blend that combines fresh dill, tangy sour cream, and zesty mayonnaise, creating a delightful experience for your taste buds. This classic dish hails from American cuisine, often served at gatherings and parties, perfect for dipping veggies, chips, or crackers. Packed with the fresh herbaceous notes of dill, it's a flavorful alternative to processed dips. While it does have some calories from the mayo and sour cream, you can easily lighten it up by using Greek yogurt. Enjoy Dill Dip for a tasty snack that brings health and flavor to your table!
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Nutrition Information
Calories |
357 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 952 mg | 41% | |
| Total Carbohydrates | 11.9 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.8 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 238 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
