1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.5 g | 121% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dijon vinagrette
Dijon vinaigrette is a tangy, flavorful dressing originating from French cuisine, celebrated for its versatile use in salads, marinades, and more. Its base ingredients typically include Dijon mustard, olive oil, vinegar (such as red wine or white wine vinegar), and seasonings like garlic, salt, and pepper. Some variations may incorporate lemon juice or honey for added depth. This dressing is not only rich in taste but also offers nutritional benefits. Olive oil provides heart-healthy monounsaturated fats, while Dijon mustard adds a punch of flavor with minimal calories. The vinegar contributes to its low-calorie profile and can aid in digestion. However, some store-bought options may include added sugars or sodium, making it essential to check labels or prepare it fresh at home for a healthier choice. Light, bold, and versatile, Dijon vinaigrette is a delicious way to elevate your dishes.
