1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 12.0 grams of fat, and 3.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.5 g | 121% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1889.8 mg | 82% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dijon balsamic dressing
Dijon Balsamic Dressing is a tangy, flavorful blend of balsamic vinegar and Dijon mustard, often enhanced with olive oil, honey, garlic, and seasonings for a smooth, slightly sweet finish. Originating from the fusion of French and Italian cuisines, it combines the sharp, zesty notes of Dijon mustard with the rich, complex acidity of balsamic vinegar. This versatile dressing pairs well with salads, roasted vegetables, and marinades. Olive oil in the mixture is a source of heart-healthy monounsaturated fats, while balsamic vinegar contributes antioxidants. However, sugar or honey added for sweetness can increase calorie content, so moderation is key. Ideal for elevating simple dishes, Dijon Balsamic Dressing offers a sophisticated flavor profile while supporting a balanced approach to nutrition.
