Digestive milk chocolate biscuit

Digestive milk chocolate biscuit

Dessert

Item Rating: 40/100

1 serving (15 grams) contains 75 calories, 1.0 grams of protein, 3.5 grams of fat, and 10.5 grams of carbohydrates.

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1200
calories
16.0
protein
168
carbohydrates
56.0
fat

Nutrition Information

1 cup (240g)
Calories
1200
% Daily Value*
Total Fat 56.0 g 71%
Saturated Fat 32.0 g 160%
Polyunsaturated Fat 0 g
Cholesterol 16.0 mg 5%
Sodium 800.0 mg 34%
Total Carbohydrates 168 g 61%
Dietary Fiber 8.0 g 28%
Sugars 72 g
protein 16.0 g 32%
Vitamin D 0 mcg 0%
Calcium 160.0 mg 12%
Iron 4.8 mg 26%
Potassium 480 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

54.2%
5.2%
40.6%
Fat: 504 cal (40.6%)
Protein: 64 cal (5.2%)
Carbs: 672 cal (54.2%)

About Digestive milk chocolate biscuit

Digestive Milk Chocolate Biscuits are a classic treat originating from the United Kingdom. These biscuits combine the wholesome base of a digestive—made from wholemeal wheat flour, vegetable oil, and malt extract—with a rich layer of smooth milk chocolate on top. The digestive portion offers a source of dietary fiber, supporting digestion and gut health. However, the added milk chocolate contributes to the biscuit's sweetness, increasing sugar and saturated fat content while enhancing its indulgent flavor. These treats are versatile and enjoyed as a snack, dessert, or alongside a warm beverage. Though they provide some fiber and energy, they should be consumed in moderation given their high calorie and sugar profile. Digestive Milk Chocolate Biscuits are a delightful combination of hearty simplicity and decadent charm, beloved both for their history and satisfying taste.