1 serving (170 grams) contains 320 calories, 18.0 grams of protein, 24.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
444.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.3 g | 42% | |
Saturated Fat | 11.1 g | 55% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 111.1 mg | 37% | |
Sodium | 1000 mg | 43% | |
Total Carbohydrates | 13.9 g | 5% | |
Dietary Fiber | 1.4 g | 5% | |
Sugars | 2.8 g | ||
protein | 25.0 g | 50% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 3.5 mg | 19% | |
Potassium | 486.1 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dig Inn Meatballs are a flavorful take on classic comfort food, crafted with high-quality, protein-packed ground turkey and chicken. Inspired by Italian cuisine, these tender meatballs are seasoned with garlic, onion, parsley, and parmesan cheese, forming a savory profile that pairs perfectly with the brand's signature sides. Baked instead of fried, they offer a lighter option for those seeking a balanced meal, while still delivering satisfying richness. With no artificial additives or preservatives, they're made with simple, wholesome ingredients. Lower in fat compared to traditional beef meatballs, they’re a great choice for lean protein and nutrient-dense eating. However, due to the presence of cheese, they include moderate saturated fat and sodium levels, making portion size important for a heart-healthy diet. Perfect as part of a hearty bowl or standalone, Dig Inn Meatballs bring nourishing comfort to the table, rooted in real, fresh foods.