1 serving (28 grams) contains 140 calories, 6.0 grams of protein, 13.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1186.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 110.2 g | 141% | |
| Saturated Fat | 42.4 g | 212% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 254.2 mg | 84% | |
| Sodium | 4237.3 mg | 184% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 847.5 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Diets and watson pepperoni
Dietz & Watson Pepperoni is a flavorful cured meat crafted in the traditional Italian style, offering rich, bold taste with a hint of spiciness. Made from a blend of pork and beef, seasoned with paprika, garlic, and other savory spices, it delivers the classic smoky and robust flavor pepperoni is known for. Typically used in Italian-American cuisine, it’s a staple on pizzas, in sandwiches, or as part of charcuterie boards. While high in protein, pepperoni is also high in sodium and saturated fat, which should be considered for those monitoring these dietary factors. Dietz & Watson strives to use quality ingredients with no artificial flavors or fillers, ensuring a premium product. Moderation is key when enjoying this pepperoni, as its delicious taste pairs perfectly with a variety of balanced meals or snacks.
