Nutrition Facts for Diced tomatoes with cream
Image of Diced tomatoes with cream

Diced tomatoes with cream

Item Rating: 76/100

One cup of Diced tomatoes with cream is around 238 grams and contains approximately 119 calories, 2.4 grams of protein, 4.8 grams of fat, and 14 grams of carbohydrates.

Diced Tomatoes With Cream is a rich and flavorful dish that combines plump, juicy tomatoes with a luscious cream sauce. Originating from Italian cuisine, this delightful dish brings together the natural sweetness of vine-ripened tomatoes and the smoothness of cream, creating a perfect balance. Packed with vitamins A and C, it’s not only a delicious addition to your meals but also provides a burst of nutrients. Enjoy it over pasta, rice, or as a comforting side, and savor the creamy goodness while knowing you’re indulging in something wholesome. Perfect for any occasion, Diced Tomatoes With Cream is simplicity and satisfaction in every bite.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 119.0476
Total Fat 4.7619g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 11.9048mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 14.2857g 0%
Dietary Fiber 2.381g 0%
Total Sugars 9.5238g
Protein 2.381g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 8.7%
Carbs: 52.2%