Diced red pepper
One cup of Diced red pepper is around 150 grams and contains approximately 46 calories, 1.5 grams of protein, 0.5 grams of fat, and 9 grams of carbohydrates.
Diced Red Pepper is a vibrant and versatile ingredient, packed with flavor and color. Believed to originate from Central and South America, these sweet peppers bring a delightful crunch to a variety of dishes. Their bright red hue not only adds visual appeal but also indicates rich nutrients like vitamins A and C, making them a healthy choice for boosting your immune system. Low in calories and high in antioxidants, diced red peppers are perfect for salads, stir-fries, and salsas. Elevate your meals with this delicious, nutritious addition!
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Nutrition Facts
| Serving size | (150g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 46.5 |
| Total Fat 0.45g | 0% |
| Saturated Fat 0.045g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Total Carbohydrate 9g | 0% |
| Dietary Fiber 3.15g | 0% |
| Total Sugars 6.3g | |
| Protein 1.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 10.5mg | 0% |
| Iron 0.6mg | 0% |
| Potassium 316.5mg | 0% |
Source of Calories