One cup of Diced radishes is around 170 grams and contains approximately 27.2 calories, 1.2 grams of protein, 0.2 grams of fat, and 5.8 grams of carbohydrates.
Diced Radishes are crisp, vibrant, and versatile vegetables that pack a peppery punch. Hailing from various cuisines around the world, they're a staple in Mexican and Asian dishes, adding a delightful crunch to salads, tacos, and rice bowls. Packed with vitamins C and B6, these little gems boost your immune system and promote healthy digestion. Low in calories and high in antioxidants, diced radishes are the perfect addition to your meals for a fresh, zesty flavor without the guilt. Dive into the refreshing world of diced radishes and elevate your dishes today!
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Nutrition Information
Calories |
27.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 39 mg | 1% | |
| Total Carbohydrates | 5.8 g | 2% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 2.0 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 270 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
