Nutrition Facts for Diced green bell peppers
Image of Diced green bell peppers

Diced green bell peppers

Item Rating: 84/100

One cup of Diced green bell peppers is around 150 grams and contains approximately 30 calories, 1.4 grams of protein, 0.3 grams of fat, and 6.9 grams of carbohydrates.

Diced Green Bell Peppers are a vibrant, nutritious addition to your culinary creations. Packed with essential vitamins A and C, these crisp, diced delights provide a fresh crunch and a slightly bitter flavor that beautifully complements a variety of dishes. Originating from Central and South America, green bell peppers are a staple in Mediterranean and Mexican cuisines, adding color to salads, salsas, and stir-fries. Low in calories and high in fiber, they support a healthy diet and promote overall well-being. Elevate your meals with the zesty taste of Diced Green Bell Peppers!

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Nutrition Facts

Serving size (150.1502g)
Amount per serving % Daily Value*
Calories 30.03
Total Fat 0.3003g 0%
Saturated Fat 0.1502g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 4.5045mg 0%
Total Carbohydrate 6.9069g 0%
Dietary Fiber 2.5526g 0%
Total Sugars 3.6036g
Protein 1.3514g 0%
Vitamin D 0IU 0%
Calcium 15.015mg 0%
Iron 0.5105mg 0%
Potassium 262.7628mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.6%
Protein: 15.1%
Carbs: 77.3%