One cup of Diced bacon is around 236.6 grams and contains approximately 1279.9 calories, 87.5 grams of protein, 99.4 grams of fat, and 3.3 grams of carbohydrates.
Diced Bacon is a savory delight made from high-quality pork cuts, finely chopped for the perfect bite-sized experience. Originating from classic American cuisine, it adds a rich, smoky flavor to a variety of dishes, from breakfast scrambles to gourmet salads. While it delivers that satisfying crunch and indulgent taste, it's good to remember that diced bacon is higher in saturated fats and sodium. Enjoy it in moderation, and enhance your meals with its irresistible, mouthwatering charm!
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Nutrition Information
Calories |
1279.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 99.4 g | 127% | |
| Saturated Fat | 33.1 g | 165% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 260 mg | 86% | |
| Sodium | 4062.0 mg | 176% | |
| Total Carbohydrates | 3.3 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 87.5 g | 175% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 1337.0 mg | 28% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
