1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 110.4 mg | 36% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 15.8 g | 5% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 7.9 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Devilled Chicken is a flavorful dish typically originating from British and fusion cuisines, featuring chicken marinated in a tangy, spiced mixture often including mustard, Worcestershire sauce, vinegar, cayenne pepper, and occasionally sweet elements like honey or brown sugar. The chicken is grilled, baked, or pan-seared to create a crispy, caramelized texture. This dish is protein-rich due to the lean chicken and can be part of a balanced diet when paired with vegetables or whole grains. However, it may contain considerable sodium and added sugars depending on the recipe, which could be a concern for some dietary plans. Opting for lower-sodium sauces and reducing sugar can make this dish more health-conscious without compromising flavor. Devilled Chicken is prized for its bold taste and versatility, appealing to anyone seeking a spicy, yet simple meal.