One cup of Deviled egg salad is around 238 grams and contains approximately 476 calories, 17.0 grams of protein, 43.0 grams of fat, and 4.8 grams of carbohydrates.
Deviled Egg Salad is a creamy, flavorful dish that combines classic deviled eggs with a delightful twist. Made with hard-boiled eggs, creamy mayonnaise, tangy Dijon mustard, and a hint of paprika, this salad captures the essence of traditional Southern cuisine. Packed with protein from the eggs, it offers a nutritious option rich in vitamins, while still being indulgent. You can add crunchy celery and dill pickles for extra texture and flavor. Enjoy it on a bed of greens, as a sandwich filling, or on its own for a deliciously satisfying meal that’s perfect for picnics, brunches, or any gathering!
Calories |
476 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 43.0 g | 55% | |
Saturated Fat | 8.3 g | 41% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 500.0 mg | 166% | |
Sodium | 714 mg | 31% | |
Total Carbohydrates | 4.8 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 2.4 g | ||
protein | 17.0 g | 34% | |
Vitamin D | 95.0 mcg | 475% | |
Calcium | 95.0 mg | 7% | |
Iron | 2.9 mg | 16% | |
Potassium | 143.0 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.