Nutrition Facts for Deviled egg halves
Image of Deviled egg halves

Deviled egg halves

Item Rating: 59/100

One cup of Deviled egg halves is around 237 grams and contains approximately 568 calories, 28 grams of protein, 50 grams of fat, and 5.7 grams of carbohydrates.

Deviled Egg Halves are a classic appetizer featuring hard-boiled eggs, perfectly halved and filled with a creamy blend of yolks, mayonnaise, mustard, and a hint of paprika. Originating from ancient Roman times, this dish has evolved into a beloved staple in American cuisine, perfect for gatherings and picnics. Each bite offers a delightful contrast of textures—rich and smooth on the inside with a sprinkle of spice on top. While these treats are indulgent due to the mayonnaise, they also provide a good source of protein and essential nutrients from the eggs. Enjoy Deviled Egg Halves as a delicious, bite-sized delight that’s sure to impress!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 567.8121
Total Fat 49.6836g 0%
Saturated Fat 11.8294g 0%
Polyunsaturated Fat g
Cholesterol 899.0359mg 0%
Sodium 993.6713mg 0%
Total Carbohydrate 5.6781g 0%
Dietary Fiber 0g 0%
Total Sugars 4.7318g
Protein 28.3906g 0%
Vitamin D 189.2707IU 0%
Calcium 141.953mg 0%
Iron 3.7854mg 0%
Potassium 283.9061mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.6%
Protein: 19.5%
Carbs: 3.9%