1 serving (200 grams) contains 450 calories, 18.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 21.2 g | 42% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Detroit deep dish pizza
Detroit Deep Dish Pizza is a hearty variation of classic Italian-American cuisine, originating in Detroit, Michigan, in the mid-20th century. Known for its rectangular shape and thick, caramelized crust, it’s traditionally baked in industrial steel pans, creating a distinct texture and flavor. The pizza features multiple layers, starting with a thick, airy dough, followed by rich, melted cheese—often covering every inch—finished with robust tomato sauce spread on top. Common toppings include pepperoni, sausage, vegetables, and other favorites, offering a mix of savory flavors. While its crispy yet chewy crust and generous cheese layers make it a comfort food classic, Detroit Deep Dish is calorie-dense and high in fats due to the oil used in baking and the abundance of dairy. However, using fresh toppings like vegetables can enhance its nutritional value, offering vitamins and fiber amidst the indulgent experience.
