Nutrition Facts for Dessert with whipped cream
Image of Dessert with whipped cream

Dessert with whipped cream

Item Rating: 51/100

One cup of Dessert with whipped cream is around 238 grams and contains approximately 595 calories, 7.1 grams of protein, 29 grams of fat, and 71 grams of carbohydrates.

Dessert With Whipped Cream is a delightful treat that adds a touch of sweetness to any meal. Typically featuring layers of fluffy whipped cream atop rich cakes, pies, or fresh fruits, this dessert hails from a variety of cuisines, with roots in European traditions. While it offers a creamy indulgence, it often contains added sugars and fats, so moderation is key. However, when served with fresh berries, it can provide a burst of antioxidants, making it a charming balance of indulgence and wellness. Enjoy this comforting classic as a satisfying finish to your culinary adventures!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 28.5714g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 119.0476mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 2.381g 0%
Total Sugars 47.619g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 190.4762mg 0%
Iron 1.1905mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 5.0%
Carbs: 50.0%