Nutrition Facts for Dessert with fruit garnish
Image of Dessert with fruit garnish

Dessert with fruit garnish

Item Rating: 57/100

One cup of Dessert with fruit garnish is around 238 grams and contains approximately 476 calories, 7.9 grams of protein, 16 grams of fat, and 71 grams of carbohydrates.

Dessert With Fruit Garnish is a delightful fusion of flavors, where sweet meets fresh. Typically featuring a base like creamy panna cotta, rich chocolate mousse, or fluffy cheesecake, it’s beautifully adorned with vibrant, seasonal fruits such as strawberries, kiwi, and blueberries. This dessert, popular in both European and American cuisines, not only pleases the palate but also adds a burst of color to your table. While it's indulgent, the fruit garnish introduces vitamins and antioxidants, offering a lighter touch to an otherwise rich treat. Enjoy the balance of decadence and freshness in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 15.8731g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 79.365mg 0%
Sodium 317.4602mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 47.619g
Protein 7.9364g 0%
Vitamin D 0IU 0%
Calcium 158.7302mg 0%
Iron 1.5874mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 6.9%
Carbs: 62.1%