One cup of Dessert with flowers is around 236.6 grams and contains approximately 552.1 calories, 7.9 grams of protein, 23.7 grams of fat, and 78.9 grams of carbohydrates.
Dessert With Flowers is a delightful fusion of nature and culinary art, featuring exquisite sweets adorned with edible blossoms. This enchanting treat often includes flavored creams, cakes, or pastries, elevated by the vibrant colors and delicate tastes of flowers like lavender, rose, and hibiscus. Rooted in various cultures, from Persian to French patisserie, these desserts not only please the palate but also offer a touch of elegance to any occasion. While they may indulge your sweet tooth, the inclusion of natural ingredients and floral infusions brings a hint of nutritional benefits, making them a beautiful but indulgent choice for dessert lovers everywhere.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
