1 serving (200 grams) contains 408 calories, 3.7 grams of protein, 15.1 grams of fat, and 64.6 grams of carbohydrates.
Calories |
408 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.1 g | 19% | |
Saturated Fat | 3.8 g | 19% | |
Polyunsaturated Fat | 1.1 g | ||
Cholesterol | 6 mg | 2% | |
Sodium | 264 mg | 11% | |
Total Carbohydrates | 64.6 g | 23% | |
Dietary Fiber | 3.4 g | 12% | |
Sugars | 31.6 g | ||
protein | 3.7 g | 7% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 42 mg | 3% | |
Iron | 1.8 mg | 10% | |
Potassium | 218 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dessert pizza is a sweet twist on the traditional savory dish, featuring a crust typically made from cookie dough, brownie, or regular pizza dough. Topped with creamy spreads like chocolate, cream cheese, or Nutella, it’s often adorned with fresh fruits, candy pieces, or drizzles of caramel and chocolate syrup. Originating as a playful fusion of Italian pizza and dessert innovation, it's popular across North America and globally in creative dessert menus. While the use of fruits like strawberries, bananas, or kiwi can provide vitamins and antioxidants, dessert pizza is generally high in sugar and calories due to its toppings. Moderation is key to enjoying its rich and indulgent flavors.