Nutrition Facts for Dessert cake
Image of Dessert cake

Dessert cake

Item Rating: 41/100

One cup of Dessert cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Dessert Cake is a decadent, sweet indulgence that captures the essence of celebration. Typically made with layers of fluffy sponge or rich chocolate, it's often filled with creamy buttercream or silky ganache. Originating from European pastry traditions, this delightful treat has evolved into countless variations worldwide. While the cake is a source of joy, it's important to enjoy it in moderation, as it’s loaded with sugar and calories. However, using whole grains or adding fruits can provide a healthier twist. So, whether it’s a birthday or just because, Dessert Cake is always a slice of happiness.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 35.7143g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 2.381g 0%
Total Sugars 71.4286g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%