One cup of Dessert cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36.0 grams of fat, and 119 grams of carbohydrates.
Dessert Cake is a decadent, sweet indulgence that captures the essence of celebration. Typically made with layers of fluffy sponge or rich chocolate, it's often filled with creamy buttercream or silky ganache. Originating from European pastry traditions, this delightful treat has evolved into countless variations worldwide. While the cake is a source of joy, it's important to enjoy it in moderation, as it’s loaded with sugar and calories. However, using whole grains or adding fruits can provide a healthier twist. So, whether it’s a birthday or just because, Dessert Cake is always a slice of happiness.
Calories |
833 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 36.0 g | 46% | |
Saturated Fat | 19 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119 mg | 39% | |
Sodium | 714 mg | 31% | |
Total Carbohydrates | 119 g | 43% | |
Dietary Fiber | 2.0 g | 7% | |
Sugars | 71.0 g | ||
protein | 12 g | 24% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119 mg | 9% | |
Iron | 2.0 mg | 11% | |
Potassium | 238 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.