1 serving (125 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
665.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 34.2 g | 43% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 57.0 mg | 19% | |
Sodium | 380.2 mg | 16% | |
Total Carbohydrates | 85.6 g | 31% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 47.5 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.1 mg | 7% | |
Iron | 2.9 mg | 16% | |
Potassium | 285.2 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Desert Tarte is a rich, indulgent pastry inspired by Middle Eastern and Mediterranean dessert traditions. Its flaky crust is traditionally made from butter and flour, creating a tender base for the sweet filling. The filling often includes dates, figs, or apricots, paired with a blend of warm spices like cinnamon, cardamom, or nutmeg, and may incorporate honey or brown sugar for added sweetness. Nutritionally, Desert Tarte offers fiber from the dried fruits and antioxidants from the spices, providing some health benefits. However, it can be high in calories, sugars, and fats, making it a treat best enjoyed in moderation. This tarte embodies a balance of natural sweetness and aromatic spices, delivering a decadent taste that aligns with the richness of its origins.