1 serving (125 grams) contains 340 calories, 12.0 grams of protein, 1.5 grams of fat, and 68.0 grams of carbohydrates.
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Nutrition Information
Calories |
680 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3 g | 3% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 136 g | 49% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 2 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 5 mg | 27% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Demi baguette
The Demi Baguette is a smaller variation of the traditional French baguette, embodying the same crisp crust and airy, tender interior. Rooted in French cuisine, this iconic bread is made with simple ingredients: flour, water, yeast, and salt. Its minimalist recipe makes it a versatile companion for soups, salads, or sandwiches. While low in fat and free of artificial additives, the Demi Baguette is primarily a source of carbohydrates, offering quick energy but limited protein or fiber. Its white flour base means it may lack the nutrients and whole grains found in more hearty bread options. Moderation is key, especially for those monitoring calorie or carbohydrate intake. Nevertheless, its authentic flavor and light texture make it a delightful addition to meals, bringing a classic touch of France to the table.
