1 serving (28 grams) contains 85 calories, 6.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
726.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.3 g | 65% | |
| Saturated Fat | 29.9 g | 149% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 170.9 mg | 56% | |
| Sodium | 1794.9 mg | 78% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.5 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Deli sliced mozzarella
Deli Sliced Mozzarella is a versatile cheese known for its mild, creamy flavor and smooth texture, making it a staple in Italian cuisine. Originating in Italy, mozzarella is traditionally crafted from cow's milk and offers a rich source of calcium and protein, essential for strong bones and muscle development. It contains minimal carbohydrates and is naturally low in sodium compared to many other cheeses. While its fat content contributes to its creamy taste, moderation is advised for those watching their saturated fat intake. Perfect for layering in sandwiches, melting on pizzas, or adding to salads, deli-sliced mozzarella brings a nutritious yet indulgent touch to meals. Commonly free of artificial additives, this cheese is a wholesome option for those seeking simple, high-quality ingredients while enjoying the iconic flavors of Italian cooking.
