1 serving (85 grams) contains 140 calories, 19.0 grams of protein, 7.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
388.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.4 g | 24% | |
Saturated Fat | 5.6 g | 28% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 194.4 mg | 64% | |
Sodium | 1444.4 mg | 62% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 52.8 g | 105% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 27.8 mg | 2% | |
Iron | 1.4 mg | 7% | |
Potassium | 555.6 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Deli Roasted Chicken is a savory, ready-to-eat protein option that combines convenience with wholesome flavor. Typically seasoned with a blend of herbs, spices, salt, and sometimes a touch of oil, this chicken is oven-roasted to perfection, delivering tender meat with a golden, flavorful crust. Commonly inspired by American and European roasting techniques, it fits seamlessly into various cuisines as a versatile ingredient for salads, sandwiches, or standalone meals. Nutritionally, it is a lean source of protein, supporting muscle maintenance and satiety, with relatively low levels of fat depending on preparation. However, some deli versions may be high in sodium due to seasoning or preservatives, which could be a concern for individuals managing their salt intake. Opting for minimally processed varieties or pairing it with fresh vegetables can help balance its nutritional profile. Whether as a quick snack or meal addition, deli roasted chicken offers a convenient and flavorful choice.