Deep fried tofu with shrimp
One cup of Deep fried tofu with shrimp is around 237 grams and contains approximately 394 calories, 32 grams of protein, 24 grams of fat, and 16 grams of carbohydrates.
Deep Fried Tofu With Shrimp is a mouthwatering fusion dish that combines the delicate textures of golden, crispy tofu and succulent shrimp. This delightful creation hails from the vibrant culinary traditions of Southeast Asia, where tofu is celebrated for its versatility. Packed with protein, tofu offers a low-calorie option that’s rich in essential amino acids, while shrimp adds a boost of flavor and additional nutrients. Though the deep frying enhances its crunch, moderation is key, as excess oil can add calories. Enjoy this dish as a satisfying treat that pairs beautifully with fresh herbs and spicy dipping sauces!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 394.3218 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 4.7319g | 0% |
| Cholesterol 157.7288mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 15.7729g | 0% |
| Dietary Fiber 1.5774g | 0% |
| Total Sugars 3.1545g | |
| Protein 31.5457g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 236.5931mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories